International Indonesia Seafood & Meat Expo
May 6-9, 2026LatestIISM
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Overview
The International Indonesia Seafood & Meat Expo serves as an important platform for professionals in the seafood and meat industries. This annual event in Jakarta, Indonesia, is a premier destination for showcasing a vast array of products including frozen seafood, various meats, processed foods, and ready-to-eat items. It operates in conjunction with the Indonesia Cold Chain Expo, highlighting the latest in cold chain technology.
Behind the Scenes
As a central hub for industry stakeholders, the International Indonesia Seafood & Meat Expo welcomes professionals from the cold chain systems and related sectors. The expo, which occurs alongside the Indonesia Cold Chain Expo, invites nearly 300 exhibitors to present their offerings to more than 35,600 visitors. Participants come to find high-quality products, engage with experts, and foster connections within the seafood, frozen food, and meat industries.
Event Highlights
At the IISM, attendees can benefit from an extensive educational program, including the Expert Circle. This forum brings together industry leaders, academics, and government representatives to share insights and knowledge. The expo is also an opportunity for networking, discovering innovations, and driving business growth.
Key Facts
- 290+ exhibitors participate
- Over 35,600 visitors attend
- 10,000 m² of exhibition space
- Hosted in Jakarta, Indonesia
- Collaboration with Indonesia Cold Chain Expo
- Simultaneous with Food + Beverage Indonesia
- Representatives from 10 countries
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